Perfect Homemade Fried Donuts Recipe😋😍
Perfect Homemade Fried Donuts Recipe
Craving soft, fluffy, and golden brown donuts? Here’s a super easy recipe you can try at home using simple ingredients. Follow the steps and enjoy bakery-style donuts fresh from your kitchen!
Ingredients:
- 300g bread flour (Terigu)
- 4g instant yeast (Ragi)
- 30g granulated sugar (Gula)
- 1 egg
- 160g milk
- 10g vegetable oil
Instructions:
- Add all the ingredients to a mixing bowl.
- Mix and knead until the dough becomes smooth and no longer sticky.
- Tip: Knead for about 15–20 minutes if using a hand mixer or by hand.
- Cover and let the dough rise until doubled in size (around 1 hour).
- Shape into donut rings, let them rest again until slightly puffed.
- Heat oil and fry the donuts on medium heat until golden brown on both sides.
- Coat with sugar or glaze as desired.
Enjoy your fresh homemade donuts!
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