🍝 Creamy Chicken Mozzarella Pasta Recipe

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🛒 Ingredients:

• 600g chicken breast

• 400g pasta (any type)

• 2 red onions

• 3 garlic cloves

• 1 tbsp butter

• 1 tsp paprika powder

• 1½ tsp salt

• ½ tsp black pepper

• 1 tbsp oregano

• 1 tbsp tomato paste

• 350ml tomato purée

• 500ml fresh cream

• 1 tbsp chopped parsley

• 150g grated mozzarella cheese

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👩‍🍳 Instructions:

1. Cook the pasta in salted water until al dente. Drain and set aside.

1. Cut the chicken into small pieces. Season with paprika, salt, pepper, and oregano.

1. In a pan, melt butter and cook the chicken until golden brown. Remove and set aside.

1. In the same pan, sauté onions and garlic until soft and fragrant.

1. Add tomato paste and purée. Let it simmer for a few minutes.

1. Pour in the cream and stir well. Simmer until the sauce thickens.

1. Add back the chicken, and then the cooked pasta. Mix everything together.

1. Sprinkle mozzarella cheese and stir until melted. Top with parsley and serve hot!

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Enjoy this creamy and cheesy chicken pasta, and don’t forget to try it with your favorite pasta type!

Let us know how yours turned out in the comments! 💬

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